음식 성분이야기
TANDOORI COOKING SAUCE WITH ROASTED SPICES
브랜드 (Brand)
PATEL'S
GTIN_UPC
051179126503
성분 (Ingredients)
GARLIC, SUNFLOWER OIL, SALT, GINGER, RED CHILLI, BLACK PEPPER, CHICKPEA FLOUR, SPICES (CUMIN, CHILLI, BLACK SALT, MINT LEAF, DRY MANGO, BLACK PEPPER, DRY GINGER, NUTMEG, ASAFOETIDA, BISHOPS WEED, CARDAMOM, MACE, CINNAMON, CARAWAY SEEDS, CLOVE, STAR ANISE, FENNEL SEEDS, NUTMEG, CORIANDER, TURMERIC), LACTIC ACID & CITRIC ACID (ACIDIFYING AGENTS, E270 & E330), CURCUMIN (COLOR, E100(1)), PAPRIKA (NATURAL COLOR, E160C).
용량
25 g 2 Tbsp
이미지 |
영양소 |
함유량 |
|
|
Sodium, Na |
4120.00 |
|
|
Vitamin A, IU |
2000.00 |
|
|
Energy |
360.00 |
|
|
Calcium, Ca |
200.00 |
|
|
Total lipid (fat) |
30.00 |
|
|
Carbohydrate, by difference |
24.00 |
|
|
Fiber, total dietary |
12.00 |
|
|
Fatty acids, total saturated |
6.00 |
|
|
Sugars, total including NLEA |
4.00 |
|
|
Protein |
4.00 |
|
|
Iron, Fe |
2.88 |
|
|
Fatty acids, total trans |
N/A |
|
|
Cholesterol |
N/A |
|
|
Vitamin C, total ascorbic acid |
N/A |