Vitamin C, total ascorbic acid

53.50

Energy

47.00

Vitamin A, IU

47.00

Calcium, Ca

19.00

Carbohydrate, by difference

10.33

Sugars, total including NLEA

7.04

Fiber, total dietary

1.90

Protein

0.47

Iron, Fe

0.34

Fatty acids, total trans

N/A

Fatty acids, total saturated

N/A

Cholesterol

N/A

Sodium, Na

N/A

Total lipid (fat)

N/A