Energy

73.00

Vitamin C, total ascorbic acid

48.40

Carbohydrate, by difference

18.55

Sugars, total including NLEA

14.52

Sodium, Na

12.00

Fiber, total dietary

1.60

Protein

0.81

Fatty acids, total trans

N/A

Fatty acids, total saturated

N/A

Cholesterol

N/A

Vitamin A, IU

N/A

Iron, Fe

N/A

Calcium, Ca

N/A

Total lipid (fat)

N/A