Vitamin A, IU

284.00

Energy

172.00

Calcium, Ca

57.00

Sodium, Na

39.00

Cholesterol

26.00

Carbohydrate, by difference

21.59

Sugars, total including NLEA

19.32

Total lipid (fat)

9.09

Fatty acids, total saturated

5.68

Protein

2.27

Fiber, total dietary

1.10

Iron, Fe

0.82

Vitamin C, total ascorbic acid

0.70

Potassium, K

N/A