Energy

613.00

Total lipid (fat)

48.39

Carbohydrate, by difference

29.03

Protein

19.35

Sodium, Na

16.00

Fatty acids, total saturated

8.06

Sugars, total including NLEA

6.45

Iron, Fe

5.81

Fiber, total dietary

3.20

Fatty acids, total trans

N/A

Cholesterol

N/A

Vitamin C, total ascorbic acid

N/A

Vitamin A, IU

N/A

Calcium, Ca

N/A