음식 성분이야기
MARGHERITA PIZZA
브랜드 (Brand)
Glencourt Inc.
GTIN_UPC
079893108742
성분 (Ingredients)
PIZZA CRUST (WATER, RICE FLOUR, MODIFIED RICE STARCH, POTATO STARCH, OLIVE OIL, EVAPORATED CANE SUGAR, TAPIOCA FLOUR, POTATO FLOUR, FRESH YEAST, SALT, GARLIC POWDER, ITALIAN SEASONING, XANTHAN GUM, CALCIUM SULFATE [FOR FRESHNESS]), TOMATOES, MOZZARELLA CHEESE (PASTEURIZED MILK, SALT, CHEESE CULTURES, ENZYMES, NATAMYCIN [MOLD INHIBITOR]), TOMATOES IN JUICE (TOMATOES, CALCIUM CHLORIDE, CITRIC ACID), WATER, OLIVE OIL, SPICES, MODIFIED CORN STARCH, ONION, BROWN SUGAR, SALT, TOMATO BASE (TOMATO PASTE, SALT, SUGAR, FLAVORINGS, MALIC ACID, CITRIC ACID, ONION AND GARLIC POWDER), SOYBEAN OIL, XANTHAN GUM, GARLIC, ONION POWDER, GARLIC POWDER.
용량
181 g 1 PIZZA
이미지 |
영양소 |
함유량 |
|
|
Sodium, Na |
287.00 |
|
|
Vitamin A, IU |
276.00 |
|
|
Energy |
221.00 |
|
|
Calcium, Ca |
83.00 |
|
|
Carbohydrate, by difference |
27.07 |
|
|
Cholesterol |
11.00 |
|
|
Total lipid (fat) |
9.94 |
|
|
Protein |
5.52 |
|
|
Sugars, total including NLEA |
3.87 |
|
|
Fatty acids, total saturated |
3.31 |
|
|
Fiber, total dietary |
1.70 |
|
|
Iron, Fe |
0.20 |
|
|
Fatty acids, total trans |
N/A |
|
|
Vitamin C, total ascorbic acid |
N/A |