음식 성분이야기
THE BAKERY, GLUTEN FREE BLUEBERRY MUFFINS
브랜드 (Brand)
Wal-Mart Stores, Inc.
GTIN_UPC
078742132792
성분 (Ingredients)
MUFFIN BASE BLEND (POTATO STARCH, MODIFIED TAPIOCA STARCH, LOW FAT SOY FLOUR, BROWN RICE, SORGHUM FLOUR, BROWN RICE FLOUR), SUGAR, CANOLA OIL, BLUEBERRIES, EGGS, BUTTERMILK (LOW FAT MILK, SALT, BACTERIAL CULTURE), MUFFIN MIX (SUGAR, DEXTROSE, MODIFIED CORNSTARCH, SALT, MONO- AND DIGLYCERIDES, SODIUM STEAROYL LACTYLATE, XANTHAN GUM, CITRIC ACID, PROPIONIC ACID [PRESERVATIVE], PHOSPHORIC ACID [PRESERVATIVE]), WATER, BAKING POWDER (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CASSAVA FLOUR, MONOCALCIUM PHOSPHATE), NATURAL FLAVOR, WHEY.
용량
60 g 1 MUFFIN
이미지 |
영양소 |
함유량 |
|
|
Energy |
367.00 |
|
|
Sodium, Na |
350.00 |
|
|
Calcium, Ca |
100.00 |
|
|
Cholesterol |
58.00 |
|
|
Carbohydrate, by difference |
51.67 |
|
|
Sugars, total including NLEA |
30.00 |
|
|
Total lipid (fat) |
16.67 |
|
|
Protein |
3.33 |
|
|
Fiber, total dietary |
1.70 |
|
|
Fatty acids, total saturated |
1.67 |
|
|
Iron, Fe |
0.60 |
|
|
Fatty acids, total trans |
N/A |
|
|
Vitamin C, total ascorbic acid |
N/A |
|
|
Vitamin A, IU |
N/A |