ARTISAN CRUST CHEESE PIZZA
브랜드 (Brand)
NATION PIZZA AND FOODS
GTIN_UPC
073159145038
성분 (Ingredients)
CRUST (ENRICHED WHEAT FLOUR [FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID, ENZYME, ASCORBIC ACID], WATER, SOYBEAN OIL, YEAST, BREAD CRUMBS [WHEAT FLOUR, YEAST, SUGAR, SALT], OLIVE OIL, SUGAR, SALT, CULTURED WHEAT STARCH, HONEY, SODIUM BICARBONATE, SODIUM ALUMINUM PHOSPHATE, L-CYSTEINE, CITRIC ACID), MOZZARELLA CHEESE (CULTURED PASTEURIZED MILK, SALT, ENZYMES), TOMATO PUREE (TOMATOES, SALT, CITRIC ACID), WATER, CONTAINS 2% OR LESS OF: PROVOLONE CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), SEASONING (MODIFIED FOOD STARCH, MALTODEXTRIN, SUGAR, SALT, DEXTROSE, SPICES, DEHYDRATED GARLIC, HYDROLYZED CORN PROTEIN, PAPRIKA, CITRIC ACID, XANTHAN GUM, SODIUM BENZOATE [TO PROTECT FRESHNESS], CORN OIL, EXTRACTIVES OF PAPRIKA), TOMATO PASTE, ROMANO, PARMESAN, & ASIAGO CHEESE BLEND (PASTEURIZED PART SKIM MILK, COW'S MILK, CHEESE CULTURES, SALT, ENZYMES), SOYBEAN OIL, GARLIC, SALT, SEASONING (SPICES, GARLIC POWDER, SOYBEAN OIL), OREGANO.
용량
150 g 0.25 PIZZA
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영양소
함유량

Sodium, Na

580.00

Vitamin A, IU

333.00

Energy

227.00

Calcium, Ca

167.00

Carbohydrate, by difference

26.00

Cholesterol

23.00

Protein

10.00

Total lipid (fat)

9.33

Vitamin C, total ascorbic acid

8.00

Fatty acids, total saturated

4.00

Sugars, total including NLEA

3.33

Iron, Fe

1.80

Fiber, total dietary

1.30

Fatty acids, total trans

N/A