Vitamin A, IU

250.00

Calcium, Ca

250.00

Energy

125.00

Sodium, Na

108.00

Vitamin D (D2 + D3), International Units

83.00

Cholesterol

29.00

Carbohydrate, by difference

10.83

Sugars, total including NLEA

10.00

Total lipid (fat)

6.67

Protein

6.67

Fatty acids, total saturated

4.17

Vitamin C, total ascorbic acid

2.00

Fatty acids, total trans

N/A

Iron, Fe

N/A

Fiber, total dietary

N/A