음식 성분이야기
DAIRY FREE MUFFINS
브랜드 (Brand)
Maplehurst Bakeries, LLC
GTIN_UPC
042636107968
성분 (Ingredients)
CANE SUGAR, ENRICHED GLUTEN-FREE BLEND [RICE FLOUR, CORN STARCH, MODIFIED CORN STARCH, AMARANTH FLOUR, BROWN RICE FLOUR, QUINOA FLOUR, POTATO STARCH, TAPIOCA STARCH, THIAMINE MONONITRATE (VITAMIN B1), RIBOFLAVIN (VITAMIN B2), NIACIN, REDUCED IRON, FOLATE], EGGS, SEMI-SWEET CHOCOLATE (CANE SUGAR, UNSWEETENED CHOCOLATE, COCOA FAT, SOY LECITHIN, NATURAL FLAVOR), SOYBEAN AND/OR CANOLA OIL, EGG WHITES, BAKING POWDER (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORN STARCH, MONOCALCIUM PHOSPHATE, CALCIUM SULFATE), SALT, DEXTROSE, SODIUM PROPIONATE (PRESERVATIVE), CELLULOSE GUM, NATURAL FLAVOR, SOY LECITHIN, XANTHAN GUM, WATER, AMYLASE.
용량
62 g 1 MUFFIN
이미지 |
영양소 |
함유량 |
|
|
Sodium, Na |
516.00 |
|
|
Energy |
419.00 |
|
|
Potassium, K |
153.00 |
|
|
Folate, total |
97.00 |
|
|
Cholesterol |
81.00 |
|
|
Carbohydrate, by difference |
56.45 |
|
|
Calcium, Ca |
32.00 |
|
|
Sugars, total including NLEA |
30.65 |
|
|
Total lipid (fat) |
19.35 |
|
|
Protein |
8.06 |
|
|
Fatty acids, total saturated |
4.84 |
|
|
Niacin |
4.84 |
|
|
Iron, Fe |
4.35 |
|
|
Fiber, total dietary |
1.60 |
|
|
Riboflavin |
0.41 |
|
|
Fatty acids, total trans |
N/A |
|
|
Thiamin |
N/A |