Energy

94.00

Carbohydrate, by difference

24.71

Sugars, total including NLEA

18.82

Sodium, Na

12.00

Fiber, total dietary

1.20

Iron, Fe

0.42

Fatty acids, total trans

N/A

Protein

N/A

Fatty acids, total saturated

N/A

Cholesterol

N/A

Vitamin C, total ascorbic acid

N/A

Vitamin A, IU

N/A

Calcium, Ca

N/A

Total lipid (fat)

N/A