음식 성분이야기
ULTRA THIN CRUST PIZZA
브랜드 (Brand)
BERNATELLO'S
GTIN_UPC
039131169584
성분 (Ingredients)
TOPPINGS: CHEESE: LOW MOISTURE PART SKIM MOZZARELLA CHEESE (CULTURED PASTEURIZED PART SKIM MILK, SALT, ENZYMES). SAVORY MARINADE SAUCE: WATER, SOY SAUCE (WATER, SOYBEANS, RICE, SALT), BROWN SUGAR, PEAR PUREE, TAPIOCA STARCH, VINEGAR, DEHYDRATED GARLIC, SESAME OIL, SPICE EXTRACTIVE, SPICE, ASCORBIC ACID. COOKED CHICKEN: BONELESS CHICKEN BREASTS WITH RIB MEAT, WATER, SEASONING (SALT, SUGAR, SPICES [ONION POWDER, GARLIC POWDER, MALTODEXTRIN, CHILI POWDER (SALT, CUMIN, OREGANO, GARLIC, CHILI PEPPER, RED PEPPER, NATURAL GRILL FLAVOR, CITRIC ACID)], MODIFIED POTATO STARCH, SODIUM PHOSPHATE. DICED MUSHROOMS, BROCCOLI FLORETS, ROASTED GREEN PEPPERS, ROASTED RED PEPPERS & RED ONIONS. ULTRA THIN CRUST: ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, ENZYME, FOLIC ACID), WATER, SOYBEAN OIL, YEAST, DEXTROSE, CALCIUM PROPIONATE (PRESERVATIVE), OLIVE OIL, SALT, DOUGH CONDITIONER (SODIUM METABISULFITE) AND SOY LECITHIN.
용량
158 g 0.333 PIZZA
이미지 |
영양소 |
함유량 |
|
|
Sodium, Na |
601.00 |
|
|
Vitamin A, IU |
190.00 |
|
|
Energy |
184.00 |
|
|
Calcium, Ca |
158.00 |
|
|
Cholesterol |
22.00 |
|
|
Carbohydrate, by difference |
20.89 |
|
|
Vitamin C, total ascorbic acid |
11.40 |
|
|
Protein |
10.13 |
|
|
Total lipid (fat) |
6.33 |
|
|
Sugars, total including NLEA |
5.06 |
|
|
Fatty acids, total saturated |
2.53 |
|
|
Fiber, total dietary |
1.30 |
|
|
Iron, Fe |
1.14 |
|
|
Fatty acids, total trans |
N/A |