Energy

643.00

Total lipid (fat)

64.29

Fatty acids, total saturated

57.14

Sodium, Na

36.00

Carbohydrate, by difference

25.00

Fiber, total dietary

14.30

Sugars, total including NLEA

7.14

Protein

7.14

Iron, Fe

2.57

Fatty acids, total trans

N/A

Cholesterol

N/A

Vitamin C, total ascorbic acid

N/A

Vitamin A, IU

N/A

Calcium, Ca

N/A