Energy

417.00

Vitamin C, total ascorbic acid

96.00

Carbohydrate, by difference

83.33

Sugars, total including NLEA

53.33

Total lipid (fat)

8.00

Fiber, total dietary

6.00

Protein

6.00

Fatty acids, total saturated

4.00

Fatty acids, total trans

N/A

Cholesterol

N/A

Vitamin A, IU

N/A

Sodium, Na

N/A

Iron, Fe

N/A

Calcium, Ca

N/A