Energy

365.00

Carbohydrate, by difference

73.02

Calcium, Ca

63.00

Sugars, total including NLEA

19.05

Vitamin C, total ascorbic acid

14.30

Protein

11.11

Fiber, total dietary

7.90

Total lipid (fat)

5.56

Iron, Fe

4.29

Fatty acids, total saturated

0.79

Cholesterol

N/A

Vitamin A, IU

N/A

Sodium, Na

N/A