Energy

372.00

Calcium, Ca

93.00

Carbohydrate, by difference

76.74

Sodium, Na

70.00

Sugars, total including NLEA

25.58

Fiber, total dietary

9.30

Protein

9.30

Total lipid (fat)

5.81

Iron, Fe

3.35

Fatty acids, total polyunsaturated

2.33

Fatty acids, total monounsaturated

1.16

Fatty acids, total trans

N/A

Fatty acids, total saturated

N/A

Cholesterol

N/A

Vitamin C, total ascorbic acid

N/A

Vitamin A, IU

N/A