음식 성분이야기
FRESH & EASY, JOLLY GINGERBREAD CUPCAKE
브랜드 (Brand)
FRESH & EASY
GTIN_UPC
5051379089504
성분 (Ingredients)
SUGAR, ENRICHED WHEAT FLOUR (BLEACHED WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), CANOLA OIL, WATER, SHORTENING (PALM OIL, MONO- AND DI-GLYCERIDES, POLYSORBATE 60), STABILIZER (MALTODEXTRIN, SOLUBLE CORN FIBER, MODIFIED WHEY, MODIFIED CORN STARCH, SALT, NATURAL FLAVOR), COOKIE CRUMB [CHOCOLATE CRUMB (WHEAT FLOUR, SUGAR, PALM OIL, COCOA, HONEY, UNSWEETENED CHOCOLATE, BAKING SODA, WHEY, SOY LECITHIN), PALM OIL, SUGAR, GROUND GINGER], EGGS, CORN STARCH, GROUND GINGER, VANILLA EXTRACT, BAKING SODA, BAKING POWDER (SODIUM BICARBONATE, CORN STARCH, SODIUM ALUMINUM SULFATE, CALCIUM SULFATE, MONOCALCIUM PHOSPHATE), SALT, GINGERBREAD COOKIE FLAVOR (NATURAL GINGERBREAD COOKIE FLAVOR, NATURAL FLAVOR).
용량
128 g 1 CUPCAKE
이미지 |
영양소 |
함유량 |
|
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Energy |
438.00 |
|
|
Sodium, Na |
203.00 |
|
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Carbohydrate, by difference |
53.12 |
|
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Sugars, total including NLEA |
34.38 |
|
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Calcium, Ca |
31.00 |
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Total lipid (fat) |
25.00 |
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Cholesterol |
16.00 |
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Fatty acids, total saturated |
6.25 |
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Fiber, total dietary |
2.30 |
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Protein |
1.56 |
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Iron, Fe |
1.41 |
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Fatty acids, total trans |
N/A |
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Vitamin C, total ascorbic acid |
N/A |
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Vitamin A, IU |
N/A |