CARAMEL CAKE
브랜드 (Brand)
Patti's Good Life
GTIN_UPC
890288002809
성분 (Ingredients)
SUGAR, WATER, PALM OIL, BLEACHED ENRICHED WHEAT FLOUR (FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), BUTTER (PASTEURIZED CREAM, NATURAL FLAVOR), SOYBEAN OIL, CORNSTARCH, EGG WHITES, MONO- AND DIGLYCERIDES, NONFAT MILK, CORN SYRUP SOLIDS, SALT, HIGH FRUCTOSE CORN SYRUP, CORN SYRUP, LEAVENING (BAKING SODA, SODIUM ALUMINUM PHOSPHATE, MONOCALCIUM PHOSPHATE), CARAMEL COLOR, EGG YOLKS, DEXTROSE, POLYSORBATE 60, FOOD STARCH-MODIFIED, WHEY, PROPYLENE GLYCOL MONO AND DIESTERS OF FATS AND FATTY ACIDS, SORBITAN MONOSTEARATE, POTASSIUM SORBATE (PRESERVATIVE), NATURAL & ARTIFICIAL FLAVORS, SOY LECITHIN, TETRASODIUM PYROPHOSPHATE, SODIUM STEAROYL LACTYLATE, XANTHAN GUM, SODIUM CARBOXYMETHYLCELLULOSE, CALCIUM ACETATE, POLYGLYCEROL MONOSTEARATE, GUAR GUM, PROPYLENE GLYCOL, METHYLPARABEN (PRESERVATIVE), PROPYLPARABEN (PRESERVATIVE), SODIUM BENZOATE (PRESERVATIVE), SOY FLOUR, CITRIC ACID, GLYCERIN, YELLOW 5, RED 40, YELLOW 6, CARRAGEENAN GUM.
용량
82 g 0.062 CAKE
이미지
영양소
함유량

Energy

476.00

Sodium, Na

280.00

Carbohydrate, by difference

47.56

Sugars, total including NLEA

39.02

Total lipid (fat)

30.49

Calcium, Ca

24.00

Cholesterol

18.00

Fatty acids, total saturated

14.63

Protein

2.44

Iron, Fe

0.44

Fatty acids, total trans

N/A

Vitamin C, total ascorbic acid

N/A

Vitamin A, IU

N/A

Fiber, total dietary

N/A