Energy

500.00

Total lipid (fat)

42.86

Carbohydrate, by difference

35.71

Fatty acids, total saturated

28.57

Fiber, total dietary

14.30

Sugars, total including NLEA

14.29

Protein

7.14

Iron, Fe

2.57

Fatty acids, total trans

N/A

Cholesterol

N/A

Vitamin C, total ascorbic acid

N/A

Vitamin A, IU

N/A

Sodium, Na

N/A

Calcium, Ca

N/A