음식 성분이야기
STONEBANK BAKING CO, LO CARB MADE WITH OAT & WHEAT BRAN
브랜드 (Brand)
StoneBank Baking LLC
GTIN_UPC
856174002193
성분 (Ingredients)
VITAL WHEAT GLUTEN, WHEAT BRAN, GROUND FLAX SEED, RICE FLOUR, OAT BRAN, CANOLA OIL, BUTTER (MILK), ALMONDS, DRY WHEY (MILK), EGGS, SALT, YEAST, SESAME SEEDS, MILLET SEED. CULTURED WHEAT FLOUR.
용량
30 g 1 SLICE
이미지 |
영양소 |
함유량 |
|
|
Sodium, Na |
317.00 |
|
|
Energy |
267.00 |
|
|
Potassium, K |
250.00 |
|
|
Phosphorus, P |
200.00 |
|
|
Magnesium, Mg |
80.00 |
|
|
Calcium, Ca |
67.00 |
|
|
Carbohydrate, by difference |
23.33 |
|
|
Protein |
23.33 |
|
|
Selenium, Se |
14.00 |
|
|
Total lipid (fat) |
10.00 |
|
|
Total sugar alcohols |
7.00 |
|
|
Fiber, total dietary |
6.70 |
|
|
Fatty acids, total polyunsaturated |
3.33 |
|
|
Fatty acids, total monounsaturated |
3.33 |
|
|
Iron, Fe |
2.40 |
|
|
Fatty acids, total saturated |
1.67 |
|
|
Niacin |
1.33 |
|
|
Zinc, Zn |
1.00 |
|
|
Vitamin B-6 |
0.13 |
|
|
Copper, Cu |
0.13 |
|
|
Riboflavin |
0.11 |
|
|
Fatty acids, total trans |
N/A |
|
|
Sugars, total including NLEA |
N/A |
|
|
Cholesterol |
N/A |
|
|
Thiamin |
N/A |
|
|
Vitamin C, total ascorbic acid |
N/A |
|
|
Vitamin A, IU |
N/A |