Energy

675.00

Total lipid (fat)

71.43

Carbohydrate, by difference

14.29

Protein

10.71

Fiber, total dietary

10.70

Fatty acids, total saturated

7.14

Sugars, total including NLEA

3.57

Iron, Fe

2.57

Fatty acids, total trans

N/A

Cholesterol

N/A

Vitamin C, total ascorbic acid

N/A

Vitamin A, IU

N/A

Sodium, Na

N/A

Calcium, Ca

N/A