Energy

78.00

Vitamin C, total ascorbic acid

29.40

Carbohydrate, by difference

23.53

Sugars, total including NLEA

21.57

Sodium, Na

5.00

Fiber, total dietary

1.00

Iron, Fe

0.35

Fatty acids, total trans

N/A

Protein

N/A

Fatty acids, total saturated

N/A

Cholesterol

N/A

Vitamin A, IU

N/A

Calcium, Ca

N/A

Total lipid (fat)

N/A