Energy

114.00

Carbohydrate, by difference

28.41

Sugars, total including NLEA

26.14

Vitamin C, total ascorbic acid

17.00

Sodium, Na

11.00

Protein

1.14

Fiber, total dietary

1.10

Fatty acids, total trans

N/A

Fatty acids, total saturated

N/A

Cholesterol

N/A

Vitamin A, IU

N/A

Iron, Fe

N/A

Calcium, Ca

N/A

Total lipid (fat)

N/A