Vitamin C, total ascorbic acid

59.20

Energy

32.00

Calcium, Ca

14.00

Carbohydrate, by difference

7.75

Sugars, total including NLEA

4.93

Fiber, total dietary

2.10

Protein

0.70

Iron, Fe

0.51

Fatty acids, total trans

N/A

Fatty acids, total saturated

N/A

Cholesterol

N/A

Vitamin A, IU

N/A

Sodium, Na

N/A

Total lipid (fat)

N/A