Vitamin A, IU

235.00

Sodium, Na

141.00

Energy

82.00

Calcium, Ca

47.00

Vitamin C, total ascorbic acid

10.60

Carbohydrate, by difference

7.06

Total lipid (fat)

4.71

Fiber, total dietary

2.40

Sugars, total including NLEA

2.35

Protein

1.18

Iron, Fe

0.85

Fatty acids, total trans

N/A

Fatty acids, total saturated

N/A

Cholesterol

N/A