Potassium, K

436.00

Energy

118.00

Calcium, Ca

64.00

Protein

11.76

Carbohydrate, by difference

9.41

Sodium, Na

6.00

Total lipid (fat)

5.29

Fiber, total dietary

4.70

Iron, Fe

2.35

Sugars, total including NLEA

2.35

Fatty acids, total saturated

0.59

Fatty acids, total trans

N/A

Cholesterol

N/A

Vitamin D (D2 + D3), International Units

N/A