Energy

24.00

Carbohydrate, by difference

5.95

Fiber, total dietary

3.60

Vitamin C, total ascorbic acid

2.90

Sugars, total including NLEA

2.38

Protein

1.19

Iron, Fe

0.43

Fatty acids, total trans

N/A

Fatty acids, total saturated

N/A

Cholesterol

N/A

Vitamin A, IU

N/A

Sodium, Na

N/A

Calcium, Ca

N/A

Total lipid (fat)

N/A