Energy

341.00

Carbohydrate, by difference

61.88

Calcium, Ca

47.00

Protein

11.25

Fiber, total dietary

10.90

Total lipid (fat)

5.62

Iron, Fe

4.50

Fatty acids, total saturated

0.94

Sugars, total including NLEA

0.94

Fatty acids, total trans

N/A

Cholesterol

N/A

Vitamin C, total ascorbic acid

N/A

Vitamin A, IU

N/A

Sodium, Na

N/A