Energy

93.00

Vitamin A, IU

71.00

Carbohydrate, by difference

21.43

Sugars, total including NLEA

17.14

Calcium, Ca

14.00

Vitamin C, total ascorbic acid

6.40

Protein

1.43

Fiber, total dietary

1.40

Iron, Fe

0.26

Fatty acids, total trans

N/A

Fatty acids, total saturated

N/A

Cholesterol

N/A

Sodium, Na

N/A

Total lipid (fat)

N/A