Energy

18.00

Sodium, Na

6.00

Carbohydrate, by difference

3.61

Sugars, total including NLEA

2.41

Fiber, total dietary

1.20

Protein

1.20

Fatty acids, total trans

N/A

Fatty acids, total saturated

N/A

Cholesterol

N/A

Vitamin C, total ascorbic acid

N/A

Vitamin A, IU

N/A

Iron, Fe

N/A

Calcium, Ca

N/A

Total lipid (fat)

N/A