Energy

35.00

Vitamin D (D2 + D3), International Units

19.00

Sodium, Na

12.00

Selenium, Se

8.00

Carbohydrate, by difference

4.71

Protein

3.53

Fiber, total dietary

2.40

Vitamin C, total ascorbic acid

1.40

Sugars, total including NLEA

1.18

Riboflavin

0.50

Iron, Fe

0.42

Fatty acids, total trans

N/A

Fatty acids, total saturated

N/A

Cholesterol

N/A

Vitamin A, IU

N/A

Calcium, Ca

N/A

Total lipid (fat)

N/A