음식 성분이야기
FORK SPLIT MUFFINS
브랜드 (Brand)
Southern Bakeries, LLC
GTIN_UPC
047300902023
성분 (Ingredients)
ENRICHED WHEAT FLOUR (BLEACHED WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, FERROUS SULFATE, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, RAISINS, YEAST, SUGAR, CONTAINS 2% OR LESS OF THE FOLLOWING: CINNAMON, SOYBEAN OIL, DEGERMINATED YELLOW CORN MEAL AND CORN FLOUR, SALT, PRESERVATIVES (CALCIUM PROPIONATE, POTASSIUM SORBATE), ENRICHED FARINA (WHEAT FARINA, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), MONOGLYCERIDES, GUAR GUM, DOUGH CONDITIONERS (SODIUM STEAROYL LACTYLATE, ENZYMES), DAIRY WHEY, NONFAT MILK, CITRIC ACID.
용량
62 g 1 MUFFIN
이미지 |
영양소 |
함유량 |
|
|
Sodium, Na |
323.00 |
|
|
Energy |
226.00 |
|
|
Calcium, Ca |
129.00 |
|
|
Folate, total |
65.00 |
|
|
Carbohydrate, by difference |
50.00 |
|
|
Sugars, total including NLEA |
16.13 |
|
|
Protein |
6.45 |
|
|
Niacin |
3.23 |
|
|
Fiber, total dietary |
3.20 |
|
|
Total lipid (fat) |
2.42 |
|
|
Iron, Fe |
2.32 |
|
|
Riboflavin |
0.27 |
|
|
Fatty acids, total trans |
N/A |
|
|
Fatty acids, total saturated |
N/A |
|
|
Cholesterol |
N/A |
|
|
Thiamin |
N/A |
|
|
Vitamin C, total ascorbic acid |
N/A |
|
|
Vitamin A, IU |
N/A |