Vitamin A, IU

1222.00

Vitamin C, total ascorbic acid

242.70

Energy

40.00

Calcium, Ca

22.00

Carbohydrate, by difference

8.89

Sodium, Na

7.00

Sugars, total including NLEA

4.44

Protein

2.22

Fiber, total dietary

2.20

Iron, Fe

1.20

Fatty acids, total trans

N/A

Fatty acids, total saturated

N/A

Cholesterol

N/A

Total lipid (fat)

N/A