음식 성분이야기
BISCUITS AND GRAVY
브랜드 (Brand)
Oregon Freeze Dry Foods Inc.
GTIN_UPC
041133593267
성분 (Ingredients)
BUTTERMILK BISCUITS*: ENRICHED BLEACHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID) SHORTENING (PALM OIL, MONO & DIGLYCERIDES, POLYSORBATE 60, CITRIC ACID), BUTTERMILK SOLIDS, SUGAR, BAKING POWDER (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORNSTARCH, CALCIUM SULFATE, MONOCALCIUM PHOSPHATE), SALT. PORK PATTY CRUMBLES*: PORK SAUSAGE (PORK, SALT, SPICE, SUGAR), TEXTURED VEGETABLE PROTEIN (SOY FLOUR, SALT). GRAVY MIX: MODIFIED CORN STARCH, PALM OIL, BUTTERMILK POWDER, NONFAT DRY MILK, CORN SYRUP SOLIDS, SPICE, SUGAR, YEAST EXTRACT, SALT, SODIUM CASEINATE, DISODIUM INOSINATE & GUANYLATE, DIPOTASSIUM PHOSPHATE
용량
65 g 2.29 ONZ
이미지 |
영양소 |
함유량 |
|
|
Sodium, Na |
1385.00 |
|
|
Energy |
477.00 |
|
|
Calcium, Ca |
308.00 |
|
|
Carbohydrate, by difference |
55.38 |
|
|
Total lipid (fat) |
21.54 |
|
|
Cholesterol |
15.00 |
|
|
Protein |
12.31 |
|
|
Fatty acids, total saturated |
9.23 |
|
|
Sugars, total including NLEA |
9.23 |
|
|
Iron, Fe |
4.15 |
|
|
Fiber, total dietary |
3.10 |
|
|
Fatty acids, total trans |
N/A |
|
|
Vitamin C, total ascorbic acid |
N/A |
|
|
Vitamin A, IU |
N/A |