Vitamin A, IU

1765.00

Vitamin C, total ascorbic acid

24.70

Energy

24.00

Calcium, Ca

24.00

Sodium, Na

12.00

Carbohydrate, by difference

3.53

Fiber, total dietary

2.40

Protein

2.35

Sugars, total including NLEA

1.18

Iron, Fe

0.42

Fatty acids, total trans

N/A

Fatty acids, total saturated

N/A

Cholesterol

N/A

Total lipid (fat)

N/A