TURKEY HILL, ICE CREAM CAKE, VANILLA
브랜드 (Brand)
Turkey Hill Dairy Inc.
GTIN_UPC
020735990254
성분 (Ingredients)
ICE CREAM (CREAM, SKIM MILK POWDER, WHEY POWDER, SUCROSE, CORN SYRUP, STABILIZER [MONO & DIGLYCERIDES, GUAR GUM, LOCUST BEAN GUM, CALCIUM SULFATE, POLYSORBATE 80, CARRAGEENAN], WATER). VANILLA ICING (WATER, SUGAR, PARTIALLY HYDROGENATED PALM KERNEL OIL, DEXTROSE, CORN SYRUP, CONTAINS LESS THAN 2% OF THE FOLLOWING: SODIUM CASEINATE [A MILK DERIVATIVE], TO PRESERVE FRESHNESS [POTASSIUM SORBATE, SODIUM BENZOATE], CARBOHYDRATE GUM, POLYSORBATE 60, ARTIFICIAL FLAVORS, SALT, SOY PROTEIN ISOLATE, POLYGLYCEROL ESTERS OF FATTY ACIDS, MONO AND DIGLYCERIDES, SODIUM CITRATE, DISODIUM PHOSPHATE, SOY LECITHIN, XANTHAN GUM, CARAMEL COLOR). MOOSE TRACKS FUDGE (POWDERED SUGAR [SUGAR, CORN STARCH], PEANUT OIL, COCOA [PROCESSED WITH ALKALI], WHEY, SALT, SOY LECITHIN). PEANUT BUTTER CUPS (SUGAR, PEANUT BUTTER [PEANUTS, SALT], PARTIALLY DEFATTED PEANUT FLOUR, COCONUT OIL, PALM KERNEL OIL, PEANUT OIL, SALT, SOY LECITHIN, COLOR ADDED [RED 40 LAKE, YELLOW 5 LAKE, BLUE 1 LAKE], NATURAL AND ARTIFICIAL FLAVOR).
용량
106 g 0.17 CAKE
이미지
영양소
함유량

Vitamin A, IU

377.00

Energy

292.00

Sodium, Na

99.00

Calcium, Ca

94.00

Carbohydrate, by difference

29.25

Sugars, total including NLEA

26.42

Cholesterol

24.00

Total lipid (fat)

17.92

Fatty acids, total saturated

10.38

Protein

3.77

Fiber, total dietary

1.90

Iron, Fe

0.68

Fatty acids, total trans

N/A

Vitamin C, total ascorbic acid

N/A