음식 성분이야기
CUPCAKE
브랜드 (Brand)
KIMBERLEY'S
GTIN_UPC
770981540030
성분 (Ingredients)
ICING SUGAR, SHORTENING (CANOLA, PALM, MODIFIED PALM AND PALM KERNEL OIL), SUGAR, SOYBEAN AND CANOLA OIL, WATER, EGG, ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), GLUCOSE, COCOA POWDER PROCESSED WITH ALKALI), BUTTER [CREAM, SALT), SKIM MILK POWDER, MODIFIED CORN STARCH, WHEY POWDER, MONO AND DIGLYCERIDES, LEAVENING (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORN STARCH, MONOCALCIUM PHOSPHATE, CALCIUM SULFATE), SOYBEAN LECITHIN, WHEAT GLUTEN, SALT, NATURAL AND ARTIFICIAL FLAVOR, COLOR (FD&C YELLOW #5, FD&C BLUE #1, FD&C BLUE #1, FD&C RED #40, FD&C YELLOW #6), PALM KERNEL OIL, CORN STARCH, DIACETYL TARTARIC ACID ESTERS OF MONO AND DIGLYCERIDES, GUM ARABIC, CONFECTIONER'S GLAZE, POLYSORBATE 60.
용량
60 g 1 CAKE
이미지 |
영양소 |
함유량 |
|
|
Energy |
467.00 |
|
|
Sodium, Na |
233.00 |
|
|
Carbohydrate, by difference |
50.00 |
|
|
Cholesterol |
42.00 |
|
|
Sugars, total including NLEA |
40.00 |
|
|
Calcium, Ca |
33.00 |
|
|
Total lipid (fat) |
28.33 |
|
|
Fatty acids, total saturated |
10.00 |
|
|
Protein |
3.33 |
|
|
Iron, Fe |
1.20 |
|
|
Fatty acids, total trans |
N/A |
|
|
Vitamin C, total ascorbic acid |
N/A |
|
|
Vitamin A, IU |
N/A |
|
|
Fiber, total dietary |
N/A |