음식 성분이야기
CHERRY RED VELVET CAKE
브랜드 (Brand)
The Muffin Mam Inc.
GTIN_UPC
760366004165
성분 (Ingredients)
SUGAR, BLEACHED ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SOYBEAN OIL, WHOLE EGGS, FOOD STARCH- MODIFIED, CORN SYRUP SOLIDS, WHEY (MILK), LEAVENING (SODIUM BICARBONATE, SODIUM ALMINUM PHOSPHATE), CELLULOSE, COCOA PROCESSED WITH ALKALI, DISTILLED MONOGLYCERIDES, CHERRIES, SALT, EMULSIFIERS (PROPYLENE GLYCOL ESTER OF FATTY ACIDS, MONO- DIGLYCERIDES, SODIUM STEAROYL LACTYLATE), GUAR GUM, SOY LECITHIN, NATURAL AND ARTIFICIAL FLAVOR, RED 40, CARAMEL COLOR, PRESERVATIVES (SODIUM PROPIONATE, POTASSIUM SORBATE, CITRIC ACID), RED 40 LAKE.
용량
80 g 0.1 CAKE
이미지 |
영양소 |
함유량 |
|
|
Energy |
425.00 |
|
|
Sodium, Na |
362.00 |
|
|
Carbohydrate, by difference |
57.50 |
|
|
Cholesterol |
38.00 |
|
|
Sugars, total including NLEA |
32.50 |
|
|
Calcium, Ca |
25.00 |
|
|
Total lipid (fat) |
20.00 |
|
|
Protein |
3.75 |
|
|
Fatty acids, total saturated |
2.50 |
|
|
Fiber, total dietary |
1.20 |
|
|
Iron, Fe |
0.45 |
|
|
Fatty acids, total trans |
N/A |
|
|
Vitamin C, total ascorbic acid |
N/A |
|
|
Vitamin A, IU |
N/A |