음식 성분이야기
CRANBERRY NUT BREAD
브랜드 (Brand)
The Muffin Mam Inc.
GTIN_UPC
760366000525
성분 (Ingredients)
SUGAR, BLEACHED ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SOYBEAN OIL, WHOLE EGGS, CRANBERRIES, FOOD STARCH- MODIFIED, CORN SYRUP SOLIDS, WHEY (MILK), WATER, PECAN PIECES, LEAVENING (SODIUM BICARBONATE, SODIUM ALUMINUM PHOSPHATE), MONO AND DIGLYCERIDES, CELLULOSE, SALT, EMULSIFIERS (SORBITAN MONOSTEARATE, CORN SYRUP SOLIDS, SODIUM CASEINATE, POLYSORBATE 60), GUAR GUM, XANTHAN GUM, PALM OIL, ORANGE PULP, LEMON PEEL, NATURAL AND ARTIFICIAL FLAVOR, CINNAMON, SODIUM STEAROYL LACTYLATE, ALGINATE, CITRIC ACID, PRESERVATIVES (SODIUM PROPIONATE, SODIUM BENZOATE, POTASSIUM SORBATE), YELLOW 5.
용량
76 g 1 SLICES
이미지 |
영양소 |
함유량 |
|
|
Energy |
395.00 |
|
|
Sodium, Na |
316.00 |
|
|
Vitamin A, IU |
132.00 |
|
|
Cholesterol |
59.00 |
|
|
Carbohydrate, by difference |
51.32 |
|
|
Sugars, total including NLEA |
28.95 |
|
|
Calcium, Ca |
26.00 |
|
|
Total lipid (fat) |
21.05 |
|
|
Protein |
3.95 |
|
|
Fatty acids, total saturated |
2.63 |
|
|
Iron, Fe |
1.89 |
|
|
Vitamin C, total ascorbic acid |
1.60 |
|
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Fiber, total dietary |
1.30 |
|
|
Fatty acids, total trans |
N/A |