음식 성분이야기
CAKE
브랜드 (Brand)
Steven-Robert Desserts
GTIN_UPC
734781103390
성분 (Ingredients)
SUGAR, ENRICHED WHEAT FLOUR (BLEACHED WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), MILK, CREAM, SOYBEAN OIL, EGGS, EGG WHITES, PALM OIL, NONFAT MILK, SALT, WATER, MODIFIED FOOD STARCH, CORN STARCH, XANTHAN GUM, SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, GUAR GUM, CARRAGEENAN, VANILLA BEANS, CELLULOSE GUM, VANILLA EXTRACT, MONOCALCIUM PHOSPHATE, CAROB BEAN GUM, TRIETHYL CITRATE, MONO- AND DIGLYCERIDES, POLYSORBATE 60, SORBITAN MONOSTEARATE, GUM TRAGACANTH (NATURAL THICKENER), ASCORBIC ACID, CITRIC ACID, MONOGLYCERIDES, NATURAL FLAVOR, WHEY, CARAMEL COLOR, SODIUM PROPIONATE (PRESERVATIVE), PHOSPHORIC ACID (PRESERVATIVE), CORN SYRUP
용량
95 g 0.5 CAKE
이미지 |
영양소 |
함유량 |
|
|
Energy |
347.00 |
|
|
Sodium, Na |
337.00 |
|
|
Vitamin A, IU |
211.00 |
|
|
Carbohydrate, by difference |
46.32 |
|
|
Cholesterol |
42.00 |
|
|
Calcium, Ca |
42.00 |
|
|
Sugars, total including NLEA |
33.68 |
|
|
Total lipid (fat) |
16.84 |
|
|
Fatty acids, total saturated |
6.32 |
|
|
Vitamin C, total ascorbic acid |
5.10 |
|
|
Protein |
3.16 |
|
|
Iron, Fe |
1.14 |
|
|
Fatty acids, total trans |
N/A |
|
|
Fiber, total dietary |
N/A |