GOLDEN FUDGE SNACK CAKE
브랜드 (Brand)
Empire Bakery Commissary, LLC
GTIN_UPC
635078960385
성분 (Ingredients)
CAKE - WATER, SUGAR, ENRICHED BLEACHED FLOUR (WHEAT FLOUR, NIACIN, FERROUS SULFATE, THIAMIN, MONONITRATE, RIBOFLAVIN, FOLIC ACID), SOYBEAN OIL, EGGS, VEGETABLE SHORTENING (PALM OIL, SOYBEAN OIL, PROPYLENE, GLYCOL, MONOESTER, MONO-AND DIGLYCERIDES, SOY LECITHIN, CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: NONFAT DRY MILK, DRIED EGG WHITES, WHEAT STARCH, MODIFIED FOOD STARCH (CORN, TAPIOCA), SODIUM BICARBONATE, SALT, DEXTROSE, ACIDIC SODIUM ALUMINUM PHOSPHATE, NATURAL AND ARTIFICIAL FLAVOR (MILK), EMULSIFIER (MONO- AND DIGLYCERIDES, PROPYLENE GLYCOL ESTER OF FATTY ACIDS, SODIUM STEAROYL LACTYLATE), SODIUM ACID PYROPHOSPHATE 60, XANTHAN GUM, GUAR GUM, SODIUM STEAROYL LACTYLATE, MONOCALCIUM PHOSPHATE, ARTIFICIAL COLOR (YELLOW 5 AND 6), ICING-SUGAR, VEGETABLE OIL (PALM, CANOLA), WATER, HIGH FRUCTOSE CORN SYRUP, COCOA (PROCESSED WITH ALKALI), CORN SYRUP, SWEETENED, CONDENSED MILK (MILK, SUGAR), MONO AND DIGLYCERIDES, SALT, POLYSORBATE 60, SOY LECITHIN, CITRIC ACID, POTASSIUM SORBATE (PRESERVATIVE), ARTIFICIAL FLAVOR.
용량
60 g 0.5 CAKE
이미지
영양소
함유량

Energy

450.00

Sodium, Na

383.00

Carbohydrate, by difference

61.67

Sugars, total including NLEA

48.33

Calcium, Ca

33.00

Total lipid (fat)

21.67

Cholesterol

17.00

Fatty acids, total saturated

6.67

Protein

3.33

Fiber, total dietary

1.70

Iron, Fe

1.20

Fatty acids, total trans

N/A

Vitamin C, total ascorbic acid

N/A

Vitamin A, IU

N/A