Energy

333.00

Carbohydrate, by difference

57.14

Calcium, Ca

48.00

Protein

23.81

Fiber, total dietary

14.30

Iron, Fe

6.43

Sugars, total including NLEA

2.38

Total lipid (fat)

1.19

Fatty acids, total trans

N/A

Fatty acids, total saturated

N/A

Cholesterol

N/A

Vitamin C, total ascorbic acid

N/A

Vitamin A, IU

N/A

Sodium, Na

N/A