Energy

500.00

Calcium, Ca

62.00

Carbohydrate, by difference

43.75

Total lipid (fat)

34.38

Sugars, total including NLEA

25.00

Protein

12.50

Fiber, total dietary

9.40

Fatty acids, total saturated

4.69

Iron, Fe

1.12

Fatty acids, total trans

N/A

Cholesterol

N/A

Vitamin C, total ascorbic acid

N/A

Vitamin A, IU

N/A

Sodium, Na

N/A