LEMON BUNDT CAKE
브랜드 (Brand)
Wal-Mart Stores, Inc.
GTIN_UPC
078742101972
성분 (Ingredients)
SUGAR, SOYBEAN OIL, EGGS, BLEACHED ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, MODIFIED FOOD STARCH, CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: CORN SYRUP, WHITE CHOCOLATE CURLS (SUGAR, COCOA BUTTER, MILK, LACTOSE, WHEY, SOY LECITHIN, NATURAL FLAVOR), WHEY, HIGH FRUCTOSE CORN SYRUP, EMULSIFIER BLEND (PROPYLENE GLYCOL ESTERS OF FATTY ACIDS, MONO- AND DIGLYCERIDES, SODIUM STEAROYL LACTYLATE), VITAL WHEAT GLUTEN, WHEAT STARCH, LEMON PEEL, SALT, SOY LECITHIN, SODIUM ALUMINUM PHOSPHATE, ALUMINUM SULFATE, NATURAL AND ARTIFICIAL FLAVORS, SODIUM BICARBONATE, CALCIUM PROPIONATE (PRESERVATIVE), LEMON PUREE (CONCENTRATED LEMON JUICE, LEMON PULP CELLS, LEMON OIL, LEMON PEEL), AGAR, ARTIFICIAL COLOR, SODIUM CITRATE, POTASSIUM SORBATE (PRESERVATIVE), CITRIC ACID, LOCUST BEAN GUM, MONO- AND DIGLYCERIDES, YELLOW 5, SODIUM BENZOATE (PRESERVATIVE).
용량
83 g 0.05 OF CAKE
이미지
영양소
함유량

Energy

398.00

Sodium, Na

277.00

Vitamin A, IU

120.00

Carbohydrate, by difference

55.42

Cholesterol

54.00

Calcium, Ca

48.00

Sugars, total including NLEA

38.55

Total lipid (fat)

18.07

Fatty acids, total saturated

3.61

Protein

3.61

Iron, Fe

0.87

Fatty acids, total trans

N/A

Vitamin C, total ascorbic acid

N/A

Fiber, total dietary

N/A