Energy

348.00

Calcium, Ca

174.00

Carbohydrate, by difference

63.04

Protein

21.74

Fiber, total dietary

19.60

Sodium, Na

11.00

Iron, Fe

5.87

Vitamin C, total ascorbic acid

5.20

Sugars, total including NLEA

2.17

Total lipid (fat)

1.09

Fatty acids, total trans

N/A

Fatty acids, total saturated

N/A

Cholesterol

N/A

Vitamin A, IU

N/A