Energy

294.00

Carbohydrate, by difference

67.65

Calcium, Ca

59.00

Sugars, total including NLEA

58.82

Fiber, total dietary

8.80

Total lipid (fat)

2.94

Protein

2.94

Fatty acids, total saturated

1.47

Iron, Fe

1.06

Fatty acids, total trans

N/A

Cholesterol

N/A

Vitamin C, total ascorbic acid

N/A

Vitamin A, IU

N/A

Sodium, Na

N/A