음식 성분이야기
WHEAT BREAD
브랜드 (Brand)
Flowers Foods, Inc.
GTIN_UPC
070210098654
성분 (Ingredients)
ENRICHED WHEAT FLOUR (FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, WHOLE WHEAT FLOUR, HIGH FRUCTOSE CORN SYRUP (WITH SULFUR DIOXIDE), CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: YEAST, WHEAT GLUTEN, SOYBEAN OIL, SALT, SODIUM STEAROYL LACTYLATE, ETHOXYLATED MONO- AND DIGLYCERIDES, MONOGLYCERIDES, CALCIUM SULFATE, CALCIUM PEROXIDE, SOY LECITHIN, ENZYMES, CALCIUM CARBONATE, AMMONIUM SULFATE, CALCIUM PROPIONATE (TO PRESERVE FRESHNESS).
용량
45 g 1.6 ONZ
이미지 |
영양소 |
함유량 |
|
|
Sodium, Na |
511.00 |
|
|
Energy |
267.00 |
|
|
Potassium, K |
144.00 |
|
|
Calcium, Ca |
89.00 |
|
|
Carbohydrate, by difference |
53.33 |
|
|
Protein |
11.11 |
|
|
Sugars, total including NLEA |
6.67 |
|
|
Iron, Fe |
2.40 |
|
|
Total lipid (fat) |
2.22 |
|
|
Fiber, total dietary |
2.20 |
|
|
Fatty acids, total polyunsaturated |
1.11 |
|
|
Fatty acids, total monounsaturated |
N/A |
|
|
Fatty acids, total trans |
N/A |
|
|
Fatty acids, total saturated |
N/A |
|
|
Cholesterol |
N/A |
|
|
Vitamin C, total ascorbic acid |
N/A |
|
|
Vitamin A, IU |
N/A |