Energy

353.00

Vitamin A, IU

294.00

Carbohydrate, by difference

88.24

Sugars, total including NLEA

61.76

Vitamin C, total ascorbic acid

52.90

Fiber, total dietary

14.70

Total lipid (fat)

2.94

Protein

2.94

Iron, Fe

1.06

Fatty acids, total trans

N/A

Fatty acids, total saturated

N/A

Cholesterol

N/A

Sodium, Na

N/A

Calcium, Ca

N/A