음식 성분이야기
CLOVER VALLEY, CHEESE & STICKS, CHEESE DIP WITH BREAD STICKS
브랜드 (Brand)
Sargento Foods Inc
GTIN_UPC
046100036044
성분 (Ingredients)
ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE [VITAMIN B1], RIBOFLAVIN [VITAMIN B2], FOLIC ACID), WATER, CHEDDAR AND OTHER NATURAL CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES, ANNATTO [VEGETABLE COLOR]), SUGAR, WHEY, MILKFAT, CANOLA OIL, CONTAINS 2% OR LESS OF: MALTODEXTRIN, SODIUM PHOSPHATE, CORN SYRUP SOLIDS, SALT, PARTIALLY HYDROGENATED SOYBEAN OIL, LACTIC ACID, SORBIC ACID (PRESERVATIVE), APO-CAROTENAL (COLOR), XANTHAN GUM, YEAST EXTRACT, SODIUM BICARBONATE, SODIUM ALGINATE, NATURAL FLAVOR, DISTILLED MONOGLYCERIDES, ASCORBIC ACID, CITRIC ACID.
용량
21 g 1 UNIT
이미지 |
영양소 |
함유량 |
|
|
Sodium, Na |
1143.00 |
|
|
Vitamin A, IU |
476.00 |
|
|
Energy |
333.00 |
|
|
Calcium, Ca |
95.00 |
|
|
Carbohydrate, by difference |
52.38 |
|
|
Cholesterol |
24.00 |
|
|
Sugars, total including NLEA |
14.29 |
|
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Total lipid (fat) |
14.29 |
|
|
Fatty acids, total monounsaturated |
4.76 |
|
|
Fatty acids, total saturated |
4.76 |
|
|
Protein |
4.76 |
|
|
Iron, Fe |
1.71 |
|
|
Fiber, total dietary |
1.20 |
|
|
Fatty acids, total polyunsaturated |
N/A |
|
|
Fatty acids, total trans |
N/A |
|
|
Vitamin C, total ascorbic acid |
N/A |