음식 성분이야기
BEST YET, DEEP DISH PIE CRUSTS
브랜드 (Brand)
S. M. Flickinger Co., Inc.
GTIN_UPC
042187202532
성분 (Ingredients)
ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), LARD AND HYDROGENATED LARD WITH BHA AND BHT ADDED TO PROTECT FLAVOR, WATER, SUGAR. CONTAINS 2% OR LESS OF: SALT BAKING SODA, SODIUM METABISULFITE (PRESERVATIVE), YELLOW 5, YELLOW 6.
용량
21 g 0.125 CRUST
이미지 |
영양소 |
함유량 |
|
|
Energy |
429.00 |
|
|
Sodium, Na |
405.00 |
|
|
Carbohydrate, by difference |
52.38 |
|
|
Cholesterol |
24.00 |
|
|
Total lipid (fat) |
23.81 |
|
|
Fatty acids, total monounsaturated |
9.52 |
|
|
Fatty acids, total saturated |
9.52 |
|
|
Sugars, total including NLEA |
4.76 |
|
|
Protein |
4.76 |
|
|
Fatty acids, total polyunsaturated |
2.38 |
|
|
Iron, Fe |
1.71 |
|
|
Fatty acids, total trans |
N/A |
|
|
Vitamin C, total ascorbic acid |
N/A |
|
|
Vitamin A, IU |
N/A |
|
|
Calcium, Ca |
N/A |
|
|
Fiber, total dietary |
N/A |